Curly Crafty Mom: Two Apple Cobbler Dump Cake

Friday, September 18, 2015

Two Apple Cobbler Dump Cake

Done1_650_Text
Have you gone to the apple orchards yet to pick some fresh, juicy and crisp apples for some fall baking? I have! Every fall I share a couple apple recipes. This year I am sharing a dessert and an apple-themed drink (12 Months of Drinks!). Today's dessert is QUICK, easy and DELICIOUS! It also makes your house smell like a Bath and Body Works candle! For real!


Done2

The best part about this dessert? The oozy marshmallow topping! However, if you are not a fan of marshmallows, this dessert can be made without the marshmallow topping and will be just as delicious!


Done1
This recipe can be made the night before and warmed up in a microwave, so it will be perfect for any fall gatherings you are planning to attend. Or, it makes for a delicious treat after dinner.



Now, let me share with you the easy peasy directions for this dessert:
Ingredients
You'll want a Betty Crocker Super Moist Yellow Cake mix, 4 cups of apples, 3/4 cup of butter melted. And, a bag of marshmallows, cinnamon and sugar (I don't know WHY I forgot to put these in the photo!).


Step1_Warm-Butter
Melt the butter.


Step2_Cut-up-apples
Slice up 4 cups of apples. One of our apples was 2 cups sliced up! We had some BIG apples! I love using two different kinds of apples, a red and a green. The two colors are so pretty together. We used Jonathan and Golden Delicious for this recipe, they were the only two kinds of apples they had at the orchard.



Step3_Dump-Cake-Mix
Dump the cake mix on top of the apples.


Step4_Pour-Butter-On-Top
Pour your butter on top of the cake mix.


Step5_Cinnamon&Sugar
Sprinkle cinnamon and sugar on top of the butter. Bake at 350 fahrenheit for 45-50 minutes.


Step6_Add-Marshmallows
Take it out of the oven and sprinkle a layer of marshmallows on top. Turn the oven up to 500 and toast the marshmallows. Keep an extra close eye and check OFTEN. Once the marshmallows start to brown a little, take it out.


Step6_Add-Marshmallows2
Let it cool a little and enjoy warm!


Done1_650

Here is the recipe:

Two Apple Cobbler Dump Cake

Ingredients:
Betty Crocker Super Moist Yellow Cake Mix
4 cups of apples (I made the recipe with 2 different kinds of apples, a red and a green kind)
3/4 cup of melted butter
Sprinkle of Cinnamon
Sprinkle of Sugar
Large bag of marshmallows

Directions:
1. Preheat oven to 350 degrees Fahrenheit
2. Slice up apples and place in a 13x9" pan
3. Dump cake mix on top of apples
4. Pour butter on top of cake mix
5. Sprinkle cinnamon and sugar (sparingly!) on top of the butter
6. Bake for 45-50 minutes
7. Top with marshmallows. Turn oven up to 500 degrees fahrenheit pull out once marshmallows start to brown. This will happen quickly, so keep a close eye on it!


Want to see some of my previous apple recipes?

15468292216_66665a2668_o
Candy Apple Pie


15242938685_739a4ed97d_o
Apple Dumplings with Mountain Dew


9605383330_f72985a633
Candy Apple Popcorn Balls

9888974056_bfc71f2102
Apple Pie with Salted Caramel Sauce

To see which parties I have linked up with, click HERE.
Related Posts Plugin for WordPress, Blogger...